The restaurant in All Seasons Club is an idyllic place for a lunch, après ski and dinner, offering blend of traditional and Mediterranean dishes, cooked with locally-grown seasonal produce to guarantee only the freshest taste of every dishes.
Our restaurant warmly welcomes both, hotel guests and visitors, in traditional and elegant atmosphere, where the Bulgarian cuisine is expressed in modern terms.
The menu features variety of vegetarian and non vegetarian dishes. The client is given choice of salads and vegetarian dishes that pay particular attention to nutritional value and boosting your energy, while for the meat lovers you can enjoy slowly cooked roast lamb or mix grill for two among many more mouthwatering options.
In Room Dining
There is a common phenomenon among some of our guests - they find it difficult to leave the comfort of their suites. For those of you, we are pleased to offer sumptuous in-room dining menu. We will be pleased to cook something special upon request to the limits of your imagination. Hand picked, fine wines are also available with our room service, not only with your dinner but also it is fantastic option for in-room picnics, or romantic indulgence, birthdays, anniversaries.
Please call the restaurant or contact our team if you have any questions, specific dietary needs, or special requests for your visit.